
Filed under: Master Chef GianMaria Le Mura | Tagged: bakery, cebu, Chef, cucina, gianmaria, GianMaria_Le_Mura, LE MURA, philippine, restaurant | Leave a comment »

Filed under: Master Chef GianMaria Le Mura | Tagged: bakery, cebu, Chef, cucina, gianmaria, GianMaria_Le_Mura, LE MURA, philippine, restaurant | Leave a comment »
Giovanni Maria Le Mura was our Executive Chef for the whole duration of the
“MEDITERRANEANS” Festival held in Jeddah at the “Il Villaggio Restaurant”
complex. During this period he was responsible for the cuisine section and presented
unique dishes with the utmost professionalism.
be a unique and unforgettable work of art, using ice, vegetables and butter.
After this experience we decided to hire him as a consultant for revisiting our menus and
work experience arrangements for our kitchen staff.
He spent about a month with us during which time he took care of the meal preparation
and studied new dishes in the morning, while, in the afternoon, he created a true cooking
school inside our premises teaching our cooks and chefs not only innovative cuisine
techniques but also the history of Italian regional dishes. He also taught our kitchen staff
how to build a dish starting from the knowledge of the raw materials.
The topics he dealt with during his classes were:
Osman Ibn Affan St Sharafiyya Dist Jeddah 21413. P.O. Box 9033
tel. 02-6532511/6533775 fax 02-6503177
IL VILLAGGIO RESTAURANTS & LOUNGES®
Al Andalus Street, P. O. Box 9033, Jeddah 21413, Kingdom of Saudi Arabia
C.R. 4030118416
As the restaurant manager and executive director of the ‘Mediterraneans” event, which
was held under the auspices of the President of the Italian Republic, I had the privilege of
getting to know personally such a highly professional executive chef.
I consider Mr Le Mura one of the very few complete chefs in the world who are capable
adapting to any occasion and providing customers with a unique ambience using the
anual skills and the produce available with great originality and a true touch of magi
I hope I may once again have the opportunity of making use of his presence and
professionalism at the next editions of “Mediterraneans” and here at Il Villaggio.
Emanuele Esposito
General Manager
Filed under: Master Chef GianMaria Le Mura | Tagged: Attacchi D'arte, bakery, carving, Chef, complex, cucina, degustazione, Food, Gastone, GianMaria_Le_Mura, italian, Jeddah, kitchen, ksa, LE MURA, Letter, maidireristorante, Master, masterchefexecutivegianmarialemura, Medrainus, molecolare, referletter, Sicilia, Territorio, villaggio | Leave a comment »
Filed under: Master Chef GianMaria Le Mura | Tagged: Attacchi D'arte, Bahrain, bakery, carving, Chef, cucina, Food, gianmaria, GianMaria Le Mura, GianMaria_Le_Mura, Giarre, kitchen, maidireristorante, Master, pasticceria, screen | Leave a comment »

Filed under: Master Chef GianMaria Le Mura | Tagged: baguettes, bakery, bread, Breakfast, GianMaria_Le_Mura, MasterChef, masterchefexecutivegianmarialemura | Leave a comment »





Filed under: Bread, panaderia Bakery | Tagged: bakery, bread, focaccia, GianMaria_Le_Mura | Leave a comment »

Non appena abbiamo trovato questa cheesecake sul web, abbiamo subito voluto testarla. La sua cosistenza soffice è semplicemente divina. Da provare assolutamente!
Per 1 tortiera apribile di 17 cm di diametro:
•4 uova (bianchi e tuorli separati)
•160 g di cioccolato bianco
•160 g di formaggio cremoso (philadelphia)
Fate fondere il cioccolato bianco a bagnomaria. Una volta fuso, aggiungete il philadelphia e mescolate.Aggiungete i tuorli d’uovo e mescolate. Montate i bianchi a neve. Incorporate 1/3 dei bianchi e poi il resto con l’aiuto di una spatola.
Preriscaldate il vostro forno a 165°C. Foderate la vostra tortiera con carta da forno oleata. Riempitela con il composto e infornate.
La cottura si fa in questo modo:
•10 minuti a 165°C
•15 minuti a 155°C
•15 minuti a forno spento
Lasciate intiepidire. Togliete la tortiera e lasciate raffreddare
Filed under: Broadcasting_italian_restaurant, dessert | Tagged: Attacchi D'arte, bakery, cake, cheese, GianMaria_Le_Mura, maidireristorante, pasticceria | Leave a comment »
















Filed under: ABU_DHABY, Master Chef GianMaria Le Mura | Tagged: Attacchi D'arte, bakery, bread, Chef, GianMaria_Le_Mura | Leave a comment »

Ecco che ogni giorno prende piede un progetto che nasce con inpegno e costanza e con la convinzione di fare bene si cerca di fare un buon lavoro Senza tralasciare nulla al caso . La cucina , il bistro, la pasticceria , tutto quello che riguarda la gastronomia, imagine e gusto e’ oggi di Mia competenza in un mondo, o almeno, in una parte del mondo Che sconoscevo, ma che perlomeno da dignita’ e serenita’ ogni giorno Che passa.
Filed under: BB.Brand Italian Cucina, Fort_bonifacio_taguig, Manila, Philippine | Tagged: bakery, cappelli, cucina bistro, immagine, loghi, pasticceria | Leave a comment »

B.B Brand 2f Savings Bank corporate centre 26th and 25th street Bonifacio Global City Taguig Manila Philippines
Filed under: Bakery, BB.Brand Italian Cucina | Tagged: bakery, BB.BRAND, bread, kitchen, Savings Bank | Leave a comment »