Bread and pizza by Chef Gianmary Le Mur

Pizza and bread not same , need actitude and esperience very deep for this different job.  

 
Pizza with eggs and pistacchio pasty can to be one good idea for tasting .

  
Pizza with the border high is important for pizza Napoli . 

  
Pizza with salami spyce and rock salad the result is amazing.

  
This result is nice when you can undstand with you soul the brea and your reaction fermenting …only for the design…

Pizza Napoli MasterChef GianMaria Le Mura

GianMaria Le Mura Giovanni Maria Le Mura #starbaron bakery The pizza is called pizza because there is only one. Do not mix flour and just … make it and create it to your taste and give it to taste.by GianMaria Le Mura

Please call for reservations +971 2631 10 30

#ArteNapili #finedining #paturniechichebane #Gourmet #masterchefgianmarialemura #authentic #italian #cuisine #foodlovers #idromix #mozzarella #best #pizza #foodblogger #foodblog #ilovefood #delicious #unique #Abudhabi #trentasecondipronta #pizzanapoli #UAE #KSA #NewMenu #artdought #Le #GianMaria Le Mura #Giovanni Maria Le Mura #starbaron bakery

GianMaria Le Mura pizza Napoli

Spaghetti carbonara

Spaghetti carbonara

spaghetti carbonarapizza takeout

Pizzabella Muharraq

Fermenting 78 hour very slow with biga and and careful how do the idrolisi. Repining of the dough on two occasions with different temperatures.

friability and quality

sympathy and kindness in service

seriousness and commitment to work. delightful staff humble and helpful.

The best Pizza in Bahrain PuzzaBella Hamala

Chef GianMaria Le Mura is the man that take care the company PizzaBella and responsabile for the food .

Master Chef GianMaria Le Mura Pizzabella Hamala Muharraq Bahrain

To all Pizza lovers in Bahrain. Pizza Bella has the original Italian Pizza!

The Unique pizza in Bahrain with Italian workmanship and tradition of original dough. Location: Shop 2199 – road 90 – Block 10 14 – Hamala – call for reservations +97317611751 https://goo.gl/maps/uJgtJShDUsr