




Filed under: Bread, panaderia Bakery | Tagged: bakery, bread, focaccia, GianMaria_Le_Mura | Leave a comment »





Filed under: Bread, panaderia Bakery | Tagged: bakery, bread, focaccia, GianMaria_Le_Mura | Leave a comment »












Filed under: Art_Food, Bread, dessert, Evoluzione_Ristorazione, macarones, medrainus, tagliatelle, | Tagged: Attacchi D'arte, Chef, cucina, Food, GianMaria_Le_Mura, maincourse, pasta | Leave a comment »
Pizza and bread not same , need actitude and esperience very deep for this different job.
Pizza with eggs and pistacchio pasty can to be one good idea for tasting .
Pizza with the border high is important for pizza Napoli .
Pizza with salami spyce and rock salad the result is amazing.
This result is nice when you can undstand with you soul the brea and your reaction fermenting …only for the design…
Filed under: ABU_DHABY, Art_Food, Bakery, Bread, GianMariaLeMura, pizza napoli, Uncategorized | Tagged: bread, GianMaria_Le_Mura, Pizza | Leave a comment »
Croissant Buns England














MasterChef GianMariaLeMura
Filed under: ABU_DHABY, Bakery, Biscotti, Bread, Broadcasting_italian_restaurant, gianmaria, le, Manila, Master Chef GianMaria Le Mura, mura | Tagged: Attacchi D'arte, buns, Chef, croos, GianMaria_Le_Mura, pasticceria | Leave a comment »








Chef GianMaria Le Mura is the man that take care the company PizzaBella and responsabile for the food .
Filed under: Bahrain, Bakery, Best Pizza in Bahrain, Bread, Broadcasting_italian_restaurant, pizza napoli, Pizzabella Bahrain | Tagged: best, cucina, GianMaria_Le_Mura, Pizza, pizzabella | Leave a comment »
Filed under: Bakery, Bread, Broadcasting_italian_restaurant, Cucina_Sexy, gianmaria, le, mura, Pasticceria, Ristorante, Romantic Dinner | Tagged: Bahrain, choccolate, deeping, fries, gianmaria, le_mura, skewers, zocclette | Leave a comment »